Catering Staff

We are looking for reliable, hardworking and enthusiastic Catering Staff to join our growing network of hospitality professionals in Edinburgh. We have exciting opportunities available across hotels, restaurants, catering companies, event venues, wedding functions and commercial kitchens.

Whether you are an experienced hospitality professional or looking to develop your career in catering, we welcome applications from motivated individuals with a positive attitude and a passion for customer service.

Available Job Roles

Catering Assistants

Waiting Staff & Waiters

Bartenders & Bar Staff

Kitchen Porters

Commis Chefs

Sous Chefs & Head Chefs

Event Catering Staff

Food Production Operatives

Banqueting Staff

Hospitality Supervisors

Key Responsibilities

Provide excellent customer service to guests and customers.

Assist with food preparation, serving and presentation.

Maintain cleanliness and hygiene in kitchens and dining areas.

Set up and clear tables for events and functions.

Serve food and beverages professionally.

Follow food safety, health and safety regulations.

Work effectively as part of a catering and hospitality team.

Support kitchen and front-of-house operations during busy periods.

Requirements & Skills

Previous catering or hospitality experience is preferred but not essential for some positions.

Good communication and teamwork skills.

A professional, friendly and positive attitude.

Ability to work in a fast-paced environment.

Flexible availability, including evenings and weekends.

Good understanding of food hygiene and health and safety.

Right to work in the UK.

What We Offer

Competitive hourly pay.

Flexible working hours and shifts.

Temporary, permanent and part-time opportunities.

Opportunities to work at hotels, restaurants and prestigious events.

Immediate-start opportunities where available.

Opportunities to gain valuable hospitality experience.

Ongoing support from our recruitment team.